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2021 Riesling On Skins

2021 Riesling On Skins

Excluding Sales Tax

Harvested at 21 Brix and destemmed, fermented on skins in old oak neutral barrels for two weeks. Pressed and raised in neutral oak for a year. No filtration and no other modifications or additions. No added sulfites.

Bright acidity, strawberry and berry fruit, great quencher.

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